Black Pepper with Merquen
yourself be charmed by this black pepper slightly mixed with merquén. Merquen
(also spelled merken), is a traditional spice of the indigenous Mapuche people
of Chile. The spice is a ground mixture of dried and smoked aji cacho de cabra
(goat's horn red pepper), cumin, coriander seeds, and salt. Merquen is being
embraced by many national and international chefs for use in New and exciting
cuisines. Etnia's goal is to introduce this hidden gem of Chile to the world.